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The cool climate of Alsace, North-East of France, produces fragrant, fresh and sometimes exuberant Pinot Blanc, Riesling, Gewurztraminer, Muscat, Pinot gris and Cremant...
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The Gamay wines produced on the granitic soils of the Cru Beaujolais hills, just south of Burgundy, rate amongst the very best in France...
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Cabernet Sauvignon and Merlot blended with Cabernet Franc, Petit Verdot, Malbec or Tannat for the reds. Sauvignon blanc with Semillon and Muscadelle for the whites ... Bordeaux has it all, from deliciously fruited everyday wines to superlative bottles...
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Home of the greatest Chardonnay (think Le Montrachet, Corton-Charlemagne etc...) and Pinot Noir (Chambertin, Romanee-Conti etc...) yet, Burgundy has so much more to offer with its lesser-known appellations and upcoming winegrowers. Let us be your guide in this labyrinth of appellations, micro-climates and winemaking styles...
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Pinot Noir, Chardonnay and Pinot Meunier are the grapes grown in the Champagne region, but each House has its own winemaking style...
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Our selection of late-harvest and fortified wines from Pacherenc de Vic-Bilh, Veneto, Sauternes, Jurancon and Alsace...
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The Jura vineyards are planted with grapes such as Savagnin, Poulsard, Trousseau but also Chardonnay and Pinot Noir...
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Our selection of large format bottles consists of wines sourced from highly regarded producers in reliable vintages...
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Francis Darroze, Michel Couvreur and Joseph Cartron, three Houses producing very fine Bas-Armagnacs, Whiskies and Fruit liqueurs respectively...
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Loire Valley Sancerre, Chinon, Saumur, Savennieres, Muscadet ... the Loire Valley is a vast region where Sauvignon blanc, Chenin blanc, Cabernet Franc, Gamay, Muscadet and Pinot Noir (to name but a few) are grown on a multitude of terroirs types...
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A small selection of mature vintages of Port, Bordeaux and Burgundies...
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Starting with Cote Rotie and Condrieu to the North and ending on the Hills of the Luberon and Nimes to the South, the Rhone Valley is a treasure trove of warm, rich and full-bodied red wines, but not only...
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We love the South-West, its people, its culture, its food and its wines. Cahor’s Malbec, Madiran’s Tannat, Jurancon’s Gros and Petit Manseng ... they’re all in here!..
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In Provence, Languedoc and Roussillon you will find exceptional terroirs and climates, with vineyards tended by passionate and innovative winegrowers. There, they simply produce some of the most exciting wines of the moment...
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